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Every day is a market day in Hong Kong. The Chinese housewife is so insistent on fresh food that she will go to market not just once – but twice a day to make sure her family has the very best.
The Chinese have a great variety of green vegetables which are known to be not just good for people but also good for the soil. So Chinese markets have a much larger variety of green vegetables than anything else. There will also be many different types of fruit (most of it imported), along with thousands of ducks which arrive daily in Hong Kong from mainland China, and many varieties of fish.